Enjoy these stovetop cinnamon apples as a delicious snack in the colder months of the year, or as breakfast! Teach your kids to make it and enjoy it with them, maybe even as a dessert topped with some almond milk ice cream!
Peel and slice apples
Place in pot on stove with just enough water to cover the bottom and peek through the apple slices
Add half the cinnamon, cover, and cook til tender
Drain any excess water and add in the maple syrup, oats, and rest of the cinnamon
Stir and cook on low heat until everything is warm and mixed well and oats have softened
*This is enough for 3 small servings for a snack, or one serving as a breakfast. Adjust ingredients accordingly for larger batches.
*If you don't have maple syrup, this also works with the same amount of brown sugar.