Blackberry Lemonade
Servings: 15 cups
Calories: 65kcal
This sweet and fruity lemonade is perfect for any occasion! It’s refreshing, delicious, and everyone will start asking you for the recipe because it’s so good! Great for parties or get-togethers, as it makes about a gallon of lemonade, so there is plenty for everyone!
Print Recipe
Equipment
- Small saucepan
- Large spoon (wooden spoon)
- Fine Mesh strainer
Ingredients
- 8 cups water divided
- 1 cup granulated sugar
- 2 ½ cups blackberries
- 1 cup lemon juice
- 4-5 cups ice
Instructions
- Boil 1 cup of water with the sugar until all of the sugar is dissolved. Set aside and allow to cool.
- In a blender, blend the 4 cups of water with the blackberries and lemon juice. Strain into your pitcher, to remove any seeds.
- Stir in the simple sugar syrup you made in step one. Place in the fridge to chill for at least an hour.
- Add the rest of the water and 4-5 cups of ice.
- Serve and enjoy!
Notes
Save any leftovers in the fridge and enjoy it cold when wanted.
This lemonade saves well in the fridge for 5 days up to 1 week, it may need to be stirred before serving after being stored in the fridge. *This recipe makes about 1 gallon.
This lemonade saves well in the fridge for 5 days up to 1 week, it may need to be stirred before serving after being stored in the fridge. *This recipe makes about 1 gallon.
Nutrition
Calories: 65kcal | Carbohydrates: 17g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 56mg | Fiber: 1g | Sugar: 15g | Vitamin A: 52IU | Vitamin C: 11mg | Calcium: 14mg | Iron: 0.2mg